Recall Roundup: June 1 - 20

Editor's Note: Food recalls related to a foodborne pathogen will be featured on individual blog posts. Food recalls related to food allergens, mislabeling or other causes will be rounded up, when applicable, in a Recall Roundup blog post. For up-to-the-minute information on food recalls, follow @GaMktBulletin and @GDAFoodSafety on Twitter, and visit the Georgia Department of Agriculture's food recall website.

Recalls were issued on select lots of the following products:

Glutino: 4.25-ounce and 20-ounce boxes of Glutino Rosemary and Olive Oil Snack Crackers with best-by date of Oct. 26, 2014, and UPC codes 6 78523 03861 1 and 6 78523 03863 5
Recalled June 2, 2014; potential Salmonella contamination. Read more ...







Baptista's Bakery, Inc.: LiveGfree 4.25-ounce Gluten-Free Rosemary and Olive Oil Multiseed Crackers with best-by date of Nov. 24, 2014
Recalled June 2, 2014; potential Salmonella contamination. Read more ...



Olde Thompson, Inc.:  Kirkland Signature Coarse Ground Malabar Pepper, 12.7-ounce jars with UPC code 096619164998, best-by date March 2017 and lot numbers OT 065099, OT 065169, OT 065254, OT 065255, OT 065256 and OT 065284.
Recalled June 6, 2014; potential Salmonella contamination. Read more ...







Vita Food Products, Inc.: Vita Classic Premium Sliced Smoked Atlantic Salmon, four-ounce packages with a sell-by date of Aug. 17, 2014, and lot number 00764B.
Recalled June 10, 2014; potential Listeria monocytogenes contamination. Read more ...